Signature Cakes
Handcrafted Daily
Belgian Chocolate Truffle
Rich dark Belgian chocolate ganache layered with moist cocoa sponge.
Dark Fudge Royal
Triple fudge chocolate cake topped with hand-rolled artisan truffles.
White Forest Supreme
Light vanilla chiffon layered with maraschino cherries & white chocolate shavings.
Premium Cakes
Salted Caramel Artisan Pie
Golden toasted crust filled with sea-salt caramel cream and pecans.
Gold Leaf Hazelnut Velvet
Roasted hazelnut buttercream coated in edible 24k gold leaf accents.
Pistachio Praline Supreme
Sicilian pistachio mousse layered with crisp praline wafer crunch.
Fruit Cakes & Tarts
Fresh Berry Delight Pie
Organic fresh strawberries and raspberries in a crisp buttery crust.
Seasonal Organic Fruit Tart
Custard cream tart topped with fresh kiwi, peach, and berries.
Wild Blueberry Custard Pie
Hand-picked blueberries cooked into a sweet compote inside crisp pastry crust.
Cheese Cakes
New York Velvet Cheesecake
Classic dense cream cheese baked on a buttery graham cracker crust base.
Strawberry Swirl Cheesecake
Smooth cream cheesecake swirled with fresh strawberry reduction glaze.
Basque Burnt Caramel Cheese
Caramelized dark crust with a soft melt-in-your-mouth creamy cheese interior.
Portion Cakes & Slices
Rosberry Portion Slice
Individual portion pie filled with raspberry coulis & almond paste finish.
Lemon Meringue Tartlet
Tangy lemon curd slice topped with torched fluffy Swiss meringue peaks.
Mini Truffle Cake Slice
Single serving slice of our famous Belgian dark chocolate ganache cake.
Looking for Custom Flavor Combinations?
Talk to our pastry chefs to customize your pie sizes, gluten-free options, or custom topping decorations.